Agropoli

Having spent our first few days of the trip exploring the Amalfi coast, we decided to have a bit of an interlude and head south to the seaside town of Agropoli, the start of the Cilentan coast and a town, we were told, frequent by the Italian tourist, but not many foreign tourists. A cheap 40 minute journey by train, we looked forward to a pleasant trip south, making the mental note to get a seat on the right hand side of the train to secure the best views of the coast. What we hadn’t reckoned on was it being Easter Monday, a bank holiday in Italy like the UK and, just like in the UK, on a warm, pleasant bank holiday everyone wants to head to the coast. The train was rammed – standing room only on the delayed (by 10 minutes) service from Napoli Centrali.

On arrival, we found a pleasant town that mixed the old and the new and we probably were the only inglese in town. The sky was blue, the sun was shining and the coffee was strong.


We ambled along, looked down at the shimmering sea and spotted the most Italian bench …


We bought a big slice of traditional Easter pie, and a smaller slice of traditional Easter cake and took ourselves to the town beach to eat and chill. The food was probably better than the beach – a little crowded, the sand a grey/brownish colour, not the best, but not the worst place to sit and eat your lunch either,


before taking an early passeggiata along the promenade, which was decorated with flowers. One of the (many) pleasures of travelling to Italy at this time of year as it provides a short cut to summer. It’s like May in the UK, vibrant with flowers and fresh green on the trees and shrubs.

After our stroll along the sea front, we headed back to the station to catch a much less busy (but still delayed by 15 minutes) train back to Salerno.










































